The beans that looked processed are from the stream. I hiked this out of a 8 mile valley a 6 mile Kayak trip all the way home to set at the counter of Coffee Slingers for you to enjoy. 
Delicate white jasmine aroma. The fruit taste of wild raspberry and texture of apple peel the unprocessed fruit was that of a green bean. I ate many cherries and did not get a caffeine buzz. One location where many ripe Cherries were falling in to the stream, below, the outer parchment was attached but almost like a natural washed process was happening. The wild coffee trees grow long and tall reaching for the sun in a heavy jungle canopy. Lots of the Cherries had been opened and birds had eaten only the seed of the ripe fruit. The Hanakapi'ai Vally was once a coffee plantation 1853. Goats do love coffee plants eand there are wild goats everywhere so the spread of seed from birds to goats from valley to valley, "wild coffee plants became abundant" Fabulously beautiful coffee trees with there shiny glossy leaves and their rough roots. Wild.
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